Jakfruit Tree Live Plant – 2-3 Feet Tall – 3 Gallon Pot – Fruit Tree

Overview

Introduce an exotic flair to your garden with a robust jakfruit live plant. This impressive tropical fruit tree, also known as jackfruit (Artocarpus heterophyllus), is renowned for producing the largest tree-borne fruit in the world. Our healthy specimen stands between 2 to 3 feet tall and is carefully shipped in a 3-gallon pot, ready for planting and establishment in your landscape. The jakfruit tree is not only a source of delicious and versatile fruit but also a striking ornamental addition, with its large, glossy leaves and stately growth habit. Whether you’re an experienced gardener or a curious enthusiast, growing jakfruit offers a rewarding experience, culminating in bountiful harvests of this unique fruit.

Native to South India and Southeast Asia, the jakfruit tree has gained immense popularity worldwide for its culinary versatility. From its use as a savory meat substitute when unripe to its sweet, aromatic flesh when fully mature, the fruit offers a spectrum of flavors and textures. This tropical fruit tree is a long-lived producer, capable of yielding hundreds of pounds of fruit annually once established. Imagine harvesting your own colossal jakfruits, adding a truly unique element to your home-grown produce.

Key Benefits

Bringing a jakfruit live plant into your garden offers a multitude of benefits, both culinary and aesthetic. This remarkable tree is a fantastic choice for those looking to expand their edible landscape with something truly special.

• Exceptional Fruit Production: Once mature, your jakfruit live plant can produce an astonishing amount of fruit, potentially hundreds of pounds per year. These large, nutrient-rich fruits can be a significant food source.
• Versatile Culinary Uses: The unripe fruit can be cooked as a vegetable, offering a texture similar to pulled pork, making it a popular choice for vegetarian and vegan dishes. Ripe jakfruit provides a sweet, fragrant flesh tasting like a blend of mango, pineapple, and banana, perfect for desserts or eating fresh.
• Unique Garden Specimen: With its large, attractive foliage and massive fruits, the jakfruit tree serves as a striking focal point in any tropical or subtropical garden, drawing attention and conversation.
• Long-Term Investment: A well-cared-for jakfruit tree can live for many decades, providing continuous harvests and shade for generations, making it a sustainable addition to your property.
• Nutritional Value: Jakfruit is rich in vitamins, minerals, and antioxidants, offering a healthy and delicious addition to your diet. It’s a good source of Vitamin C, potassium, and dietary fiber.
• Shade and Canopy: As it matures, the jakfruit tree develops a dense canopy, providing ample shade, which can be beneficial in warmer climates for reducing cooling costs or creating comfortable outdoor living spaces.
• Supports Biodiversity: Planting a tropical fruit tree like jakfruit can attract local wildlife, such as birds and beneficial insects, contributing to a healthier ecosystem in your garden.

Plant Care & Growing Tips

Caring for your jakfruit live plant requires attention to its specific tropical needs, but with the right conditions, it will thrive and reward you with abundant fruit. Jakfruit trees prefer a warm, humid climate and are quite sensitive to cold. They perform best in USDA Hardiness Zones 9-11, where temperatures rarely drop below freezing. If you live in a cooler climate, you can still enjoy growing jakfruit by cultivating it in a large container that can be moved indoors during colder months.

When it comes to sunlight, jakfruit trees are sun-lovers. They require at least 6-8 hours of direct sunlight per day to produce fruit effectively. Choose a location in your garden that receives full sun exposure. The soil should be well-draining, rich in organic matter, and slightly acidic to neutral (pH 6.0-7.5). Avoid heavy clay soils that retain too much water, as this can lead to root rot. When planting, dig a hole twice as wide as the root ball and just as deep. Amend the backfill soil with compost to improve fertility and drainage. Water thoroughly after planting to settle the soil around the roots.

Consistent watering is crucial, especially during dry periods and when the tree is young. Aim to keep the soil consistently moist but never waterlogged. Reduce watering frequency during cooler months. Fertilize your jakfruit live plant with a balanced slow-release fertilizer or an organic fertilizer formulated for fruit trees, applying it every 2-3 months during the growing season. Pruning can be done annually to maintain a manageable size (around 12′ x 12′ is often recommended for home gardens) and to encourage fruit production. Remove any dead, diseased, or crossing branches. Protecting young trees from strong winds is also beneficial. Watch for common pests like aphids and mealybugs, and treat with horticultural oil or insecticidal soap if necessary. Proper care ensures a healthy and productive jackfruit plant for sale.

Size & Details

This offering is for a vibrant jakfruit live plant, which measures approximately 2 to 3 feet tall from the soil line. It is carefully nurtured and shipped in a sturdy 3-gallon nursery pot, providing a well-established root system for successful transplanting. The tree is a young specimen, typically 1-2 years old, perfect for growing into a mature fruit-bearing tree. While jakfruit trees can grow quite large in their native habitats, they can be effectively managed in home gardens through annual pruning, often kept at a height and width of around 12 feet for ease of harvesting.

Expected growth rates vary depending on climate and care, but under ideal conditions, jakfruit can grow fairly quickly, often adding 1-2 feet of height per year. Fruit production usually begins within 3-5 years from planting, with peak production occurring as the tree matures. The largest fruit on record weighed 275 lbs, but typical fruits range from 10-35 lbs. Our healthy jakfruit live plant is ready to be a long-term, productive addition to your garden, offering years of delicious harvests.

Frequently Asked Questions

• Q: How big does this plant get? A: This jakfruit live plant is currently 2-3 feet tall. With proper care and pruning, it can be maintained at a garden-friendly size of about 12×12 feet, though it can grow much larger if left unpruned in ideal conditions.
• Q: What size pot does it come in? A: The plant is shipped in a 3-gallon nursery pot, providing a substantial root ball for healthy establishment upon arrival.
• Q: Is this an indoor or outdoor plant? A: Jakfruit is a tropical outdoor plant best suited for USDA Zones 9-11. In cooler climates, it can be grown in a large container and brought indoors during winter to protect it from frost.
• Q: How much sunlight does it need? A: For optimal growth and fruit production, your jakfruit live plant requires at least 6-8 hours of direct sunlight daily. It thrives in full sun.
• Q: Is this plant easy to care for? A: While it has specific tropical needs regarding warmth and humidity, it is considered moderately easy to care for if those conditions are met. Consistent watering and feeding are key for growing jakfruit successfully.
• Q: What condition will it arrive in? A: We carefully pack our plants to ensure they arrive healthy and ready to thrive. Your jackfruit plant for sale will be well-rooted in its 3-gallon pot, with healthy foliage.
• Q: Can I use jakfruit in cooking? A: Absolutely! Unripe jakfruit is fantastic as a savory vegetable or meat substitute, while ripe jakfruit is sweet and enjoyed fresh or in desserts.
• Q: How long until it blooms and fruits? A: Typically, a jakfruit live plant will start bearing fruit within 3-5 years of planting, with production increasing as the tree matures.
• Q: Will it survive winter in my zone? A: Jakfruit is very sensitive to frost. It thrives in tropical and subtropical climates (USDA Zones 9-11). If you are outside these zones, winter protection or indoor cultivation is necessary.
• Q: What’s the minimum temperature it can tolerate? A: Jakfruit trees are damaged by temperatures below 35°F (2°C) and can be killed by prolonged exposure to freezing temperatures.