Overview
Discover the exceptional quality of fresh wild turmeric, sourced directly from the pristine foothills of Fiji. This 20 LB bulk offering provides a generous supply of naturally grown turmeric root, cared for and harvested by local Fijian village farmers. Unlike conventionally grown varieties, our wild turmeric root thrives in its natural environment, ensuring a product that is as pure as nature intended. Known for its vibrant orange color and robust flavor, this turmeric is a versatile addition to any kitchen or wellness regimen. It is carefully cultivated without the use of GMOs, pesticides, chemicals, artificial colors, or additives, guaranteeing a truly natural and wholesome product.
This Fiji turmeric is celebrated for its superior quality and high curcumin value, making it highly sought after by those who appreciate natural ingredients. Whether you’re a culinary enthusiast looking to enhance your dishes with authentic flavor or someone seeking the health benefits associated with turmeric, this bulk offering is an excellent choice. The careful harvesting practices by local farmers ensure that each root maintains its integrity and potency, bringing the essence of Fiji’s fertile lands directly to you.
Key Benefits
Our fresh wild turmeric offers a multitude of benefits, making it a valuable ingredient for various applications. Its natural purity and high curcumin content contribute to its effectiveness and appeal:
- Exceptional Purity: Grown naturally in Fiji, this turmeric is free from GMOs, pesticides, chemicals, artificial colors, and additives, ensuring a clean and natural product for your peace of mind.
- High Curcumin Value: Our wild turmeric root is renowned for having one of the highest curcumin values among the turmeric root family, making it particularly potent for its beneficial properties. Curcumin is the active compound responsible for many of turmeric’s acclaimed effects.
- Vibrant Flavor & Aroma: The fresh, wild-grown nature of this turmeric imparts a distinct, earthy flavor and a rich, aromatic profile that enhances a wide array of culinary dishes, from curries to smoothies.
- Natural Coloring Agent: With its naturally brilliant orange color, this Fiji turmeric can be used as a natural food coloring, adding visual appeal to your meals without artificial dyes.
- Versatile Use: Ideal for use in cooking, preparing teas, making golden milk, or incorporating into various wellness and beauty formulations. Its fresh form allows for maximum potency and flexibility.
- Sustainably Sourced: Harvested by local Fijian village farmers, supporting traditional agricultural practices and local communities while ensuring sustainable cultivation methods.
- Bulk Quantity: The 20 LB bulk size is perfect for frequent users, restaurants, or those who wish to process their own turmeric for long-term storage, providing great value and convenience.
Plant Care & Growing Tips
While this product is a harvested root, understanding the growing conditions of fresh wild turmeric can help you appreciate its quality and potentially even inspire you to grow your own. Turmeric thrives in warm, humid climates, much like its native Fiji. It prefers a location with partial shade to full sun, ideally receiving 4-6 hours of direct sunlight per day. The soil should be rich, well-draining, and consistently moist but not waterlogged. A loamy soil type with plenty of organic matter is ideal for optimal root development. Turmeric is generally grown as an annual in cooler climates but can be a perennial in tropical USDA zones 8 and above.
For those interested in cultivating their own wild turmeric root, planting typically occurs in the spring after the last frost. The rhizomes are planted about 2-4 inches deep and 6-8 inches apart. Consistent watering is crucial during the growing season, especially in dry spells. Fertilize every few months with a balanced organic fertilizer to support healthy growth. Harvesting usually takes place 8-10 months after planting, when the leaves begin to yellow and die back. The roots are carefully dug up, cleaned, and can be used fresh or processed for storage. Protecting plants from strong winds and ensuring good drainage are key to preventing common issues like root rot or fungal diseases. This commitment to natural growing conditions is what makes our natural turmeric so exceptional.
Size & Details
This offering consists of fresh wild turmeric rhizomes, weighing a total of 20 LB. The roots are harvested fresh, ensuring maximum potency and vibrant color. Each root will vary in size and shape, reflecting its natural growth in the Fijian soil. This bulk quantity is ideal for those who use turmeric regularly in their culinary adventures, for making wellness concoctions, or for those who wish to process it into powders or extracts. The turmeric is delivered in its raw, unwashed state, preserving its natural oils and integrity until it reaches your hands. This allows you to prepare it according to your specific needs, whether it’s for immediate use or for long-term preservation.
The 20 LB bulk package provides a substantial supply, ensuring you have enough high-quality high curcumin turmeric for extended use. It is important to store fresh turmeric properly upon arrival to maintain its freshness, typically in a cool, dark, and slightly humid environment, such as a refrigerator crisper drawer or a root cellar. With proper storage, fresh turmeric can last for several weeks, allowing you to enjoy its benefits over time.
Frequently Asked Questions
- Q: What is the typical size of the turmeric roots in the 20 LB package? A: The fresh wild turmeric roots vary naturally in size and shape as they are wild-grown. You will receive a mix of different sized rhizomes, all contributing to the total 20 LB weight.
- Q: Is this turmeric organic? A: While not certified organic, our Fiji turmeric is grown naturally in the foothills of Fiji without the use of GMOs, pesticides, chemicals, artificial colors, or additives, adhering to natural farming practices.
- Q: How should I store the fresh wild turmeric upon arrival? A: To maintain freshness, store the wild turmeric root in a cool, dark, and slightly humid place, such as your refrigerator’s crisper drawer. You can also wrap it in a paper towel and place it in a sealed bag or container.
- Q: Can I use this turmeric for planting? A: While this is harvested for consumption, fresh turmeric rhizomes can sometimes be used for planting if they have viable ‘eyes’ or buds. However, it’s primarily intended for culinary and wellness use.
- Q: What does ‘high curcumin value’ mean for this turmeric? A: ‘High curcumin value’ signifies that this high curcumin turmeric contains a naturally elevated concentration of curcumin, the active compound responsible for many of turmeric’s beneficial properties. This makes it a more potent choice.
- Q: Is this turmeric suitable for making golden milk or turmeric paste? A: Absolutely! The fresh nature and high curcumin content of this natural turmeric make it ideal for crafting vibrant golden milk, potent turmeric pastes, and other wellness beverages and recipes.
- Q: What is the best way to clean the fresh turmeric roots? A: Gently rinse the fresh wild turmeric under cool running water to remove any soil. You can use a soft brush if needed. The skin is thin and edible, so peeling is optional, depending on your recipe.
- Q: How long will the 20 LB supply last? A: The longevity depends on your usage. When stored properly, fresh turmeric can last for several weeks. For longer storage, it can be frozen, dried, or processed into powder.
- Q: Does this turmeric have a strong flavor? A: Yes, as fresh wild turmeric, it possesses a robust, earthy, and slightly peppery flavor with a vibrant aroma, indicative of its natural purity and high quality.
- Q: Is this product suitable for international shipping? A: This product is specifically targeted for US customers. For international shipping inquiries, please check local regulations and import restrictions.


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